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Can you put hot pans on granite countertops?

Can you put hot pans on granite countertops

Can you put hot pans on granite countertops? Granite countertops are renowned for their durability, elegance, and natural beauty, making them a popular choice in kitchens worldwide. One common question among granite countertop owners is whether it’s safe to place hot pans directly on the surface. The short answer is yes, but with some important considerations. Let’s delve deeper into why granite can handle the heat and how to keep your countertops looking pristine for years to come.

Why Granite Can Withstand Heat

Granite is an igneous rock, formed from the cooling and solidification of magma beneath the Earth’s surface. This natural process endows granite with remarkable heat resistance. Granite can typically withstand temperatures up to 1,200°F (649°C), far beyond the heat of a typical kitchen stove or oven. This means that placing a hot pan on granite is unlikely to cause immediate damage or cracking.

The Caveats of Placing Hot Pans on Granite

While granite is heat-resistant, it’s not entirely impervious to thermal shock. Rapid temperature changes can cause stress in the stone, potentially leading to cracks or fissures over time. For example, placing a red-hot pan directly from the stove onto a cold granite surface could induce thermal shock.

Additionally, while the stone itself can withstand heat, the sealant applied to granite countertops to protect against stains and moisture might not fare as well. Repeated exposure to high temperatures can degrade the sealant, making the surface more susceptible to staining and requiring more frequent reapplication.

Best Practices to Protect Your Granite Countertops

  1. Use Trivets and Hot Pads: To prevent thermal shock and protect the sealant, always use trivets or hot pads under hot pans and pots. This simple practice can extend the life of your countertops and keep them looking beautiful.
  2. Avoid Extreme Temperature Changes: Be mindful of placing extremely hot items directly onto a cold granite surface. Let pans cool down slightly before setting them on the countertop, or place them on a trivet.
  3. Regular Maintenance: Keep your granite countertops in top condition by sealing them regularly. Depending on the type of sealant and usage, this can be done every 6 to 12 months. Regular cleaning with a granite-safe cleaner also helps maintain the sealant’s integrity.
  4. Be Cautious with Cookware: Certain types of cookware, like cast iron, can retain heat for longer periods and at higher temperatures. Be extra cautious when handling these items around your granite countertops.

In conclusion, granite countertops are an excellent choice for kitchens, not only for their aesthetic appeal but also for their impressive heat resistance. While you can place hot pans on granite, it’s best to use trivets and hot pads to prevent potential damage from thermal shock and to preserve the sealant. By following these simple precautions, you can enjoy the beauty and functionality of your granite countertops for many years to come.

Remember, proper care and maintenance are key to ensuring that your granite countertops remain a stunning and durable feature in your kitchen. If you have any doubts or concerns, always consult with a professional installer or a stone care expert to get the best advice tailored to your specific countertops.

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